Steamed

Delicacy steamed dim sum platter

Chef selection of today's specialties

$29.9 8 pcs

Xiao long bao

$10.9 4 pcs

Prawn har gau

$12 4 pcs

Steamed BBQ pork bun

$11.9 3 pcs

Jade seafood & chive dumpling

$12 4 pcs

Wild mushroom dumpling

$12.9 4 pcs

Pork and prawn shumai

$12.9 4 pcs

Scallop & prawn dumpling

$13.9 4 pcs

English spinach dumpling

$12 4 pcs

Poached chicken, chive & prawn won tons, szechuan sauce

$15 5 pcs

Baked & Pan Fried

Baked & fried dim sum platter

Selection of today's specialties

$26 6 pcs

WIP duck spring roll

$15 3 pcs

Lobster misi roll

$16 4 pcs

Vegetable spring roll

$12 4 pcs

Deep fried wagyu bun

$15 4 pcs

Pan-fried chicken & chive dumpling

$12.9 4 pcs

Crispy prawn won tons with wasabi

$12 4 pcs

Greens

Sautéed vegetables

$10
Apologies we cannot alter menu items, our menu contains gluten. Cooking times vary, dishes arrive when ready. All credit cards incur a 1.5% surcharge. Our menus contain allergens and are prepared in kitchens that handle nuts, shellfish, gluten and eggs. Whilst all reasonable efforts are taken to accommodate guest dietary needs, we cannot guarantee that our food will be allergy free.

Cocktails

Lotus Martini

Zubrowka vodka, peach schnapps, apple, passionfruit

$16

Passionfruit Daquiri

Havana Club Especial, passionfruit, lime

$16

Make Me a Coconut

Makers Mark, coconut, mint

$16

Strawberry & Basil Spiced Margarita

Olmeca Plata Tequila, Cointreau, lime, strawberry & basil shrub

$16

Yunnan Club Tea

Canadian Club, Yunnan tea, lemon

$16

Barrel Aged Negroni

Beefeater Gin, Campari, Antica Formula

$16

Sparkling

NV La Jara Prosecco di Treviso

Veneto, It

$8 glass
$45 bottle

NV Chandon

Yarra Valley, VIC

$12 glass
$60 bottle

NV Moët & Chandon

Épernay , Fr

$130 bottle

White

2016 Henschke ‘Peggy’s Hill’ Riesling

Eden Valley, SA

$8 glass
$24 carafe
$40 bottle

2016 Little Jasper Sauvignon Blanc

Marlborough, NZ

$10 glass
$30 carafe
$50 bottle

2016 Cape Mentelle Sauvignon Blanc/Semillon

Margaret River, WA

$60 bottle

2016 Krinklewood Semillon

Hunter Valley, NSW (biodynamic)

$70

2015 Allegra Pinot Grigio

Friuli, It

$9 glass
$27 carafe
$45 bottle

2016 Remy Pinot Gris

Yarra Valley, Vic

$48 bottle

2016 Mt Difficulty ‘Roaring Meg’ Pinot Gris

Central Otago, NZ

$55 bottle

2016 Mother Hen by Merivale Chardonnay

Mornington Peninsula, Vic

$10 glass
$30 carafe
$50 bottle

2015 Craggy Range 'Kidnappers Vineyard'

Hawke's Bay, NZ

$65 bottle

Rosé

2015 Crawford River Rosé

Henty, VIC

$11 glass
$33 carafe
$55 bottle

Red

2016 Maxi by Merivale Pinot Noir

Mornington Peninsula, Vic

$11 glass
$33 carafe
$55 bottle

2016 Stonier Pinot Noir

Mornington, Vic

$60

2016 Kalleske 'Clarry's' GSM

Barossa Valley, SA (biodynamic)

$10 glass
$30 carafe
$50 bottle

2016 Langmeil 'Long Mile' Shiraz

Barossa Valley, SA

$45

2014 Enchanted Tree Cabernet Sauvignon

Coonawarra, SA

$45

2014 #Malbec

Mendoza – Arg

$11 glass
$35 carafe
$55 bottle

Juice, Mocktails & Tea

Fresh pressed juice

$10

Passionfruit lemonade

$7.5

Yunnan ice tea

$8.5

Coco-mint

$8.5

Jasmine & green tea

$2 per person

Yunnan red tea

$2 per person

Beer

On Tap

James Squire 150 Lashes pale ale

$9

James Squire Swindler tropical ale

$9.5

Kirin

$9.5

Orchard Crush apple cider

$9

Beer

Bottled

Tsingtao

$10

Heineken

$10

Kirin Ichiban

$10

White Rabbit Dark Ale

$10

James Boag Light

$7

Pipsqueak Apple Cider

$9.5
All credit cards incur a 1.5% surcharge.