Lunch & Dinner Menu

Snacks

Mezze Plate of Dips

baba ganoush, beetroot tzatziki, hummus & toasted turkish bread

$18

Pork & Veal Meatballs

napoli sauce, basil & parmesan

$14

Antipasto Plate

cured meat, olives, dips, vegetables, turkish bread (serves 2-3)

$24

Fried onion rings

served with spicy chilli jam

$8

Roast pumpkin arancini

Served with aioli

$13

BBQ Buffalo wings

with BBQ glaze and Ranch Dressing

$14

Fried Calamari

rocket, lemon & aoili

$15

Chips

served with aioli

$9

Seasoned wedges

with sour cream & sweet chilli sauce

$10

Burgers - all served with chunky chips

The Grand burger

Dry aged beef patty, bacon, lettuce, pickles, BBQ sauce & cheese

$19

Grilled chicken burger

Chicken breast, cos lettuce, avocado, tomato & chipotle mayonnaise

$19

Mains

Bert’s beef pie

with salad, roasted potatoes and tomatoes

$17

Fish & chips

Beer battered market fish served with chips, salad, lemon & house made tartare sauce

$24

Pan Roasted Ocean Trout Fillet

Pan Roasted Ocean Trout Fillet with peas, mint and zucchini

$24

Chicken schnitzel

Served with red cabbage coleslaw, thick cut chips & choice of sauce

$19

The Grand parmy

leg ham, house made tomato sauce, parmesan, mozzarella and chips

$21

The Deluxe parmigiana

Bacon, chorizo, BBQ sauce, parmesan & mozzarella, served with thick cut chips

$22

Lamb and Rosemary Sausages

with mash, roasted vegetables and red wine gravy

$18

Slow Cooked Crispy Pork Belly

apple & cabbage salad, salsa verde

$22

Rump steak (300g)

Served with fries, watercress rocket salad & choice of sauce

$22

Scotch fillet steak (300g)

Served with fries, watercress rocket salad & choice of sauce

$25

Salads

Chicken Caesar salad

Baby cos, bacon, parmesan, soft boiled egg, anchovy dressing & sour dough croutons

$18

Prosciutto Salad

grilled peach, fetta, cherry tomatoes and baby spinach with a balsamic dressing

$19

Roast Cauliflower & Grilled Halloumi Salad

quinoa, fennel, pommegranate, mint and a verjuice dressing

$17
All credit cards incur a 1.5% surcharge. Our menu contains allergens and is prepared in a kitchen that handles nuts, shellfish, gluten. Whilst all reasonable efforts are taken to accommodate guest dietary needs, we cannot guarantee that our food will be allergen free.

Sparkling

NV Merivale Sparkling

South Eastern Australia

$7.5 Glass
$35 Bottle

NV La Jarra Prosecco

Veneto, It

$40 Bottle

NV Chandon

Victoria

$11 Glass
$55 Bottle

NV Veuve Clicquot

Reims, Fr

$95 Bottle

NV Moet & Chandon 'Brut Imperial'

Epernay, Fr

$122 Bottle

Moscato

Innocent Bystander Pink Moscato 275ml

Victoria

$12 Glass

White

Merivale White

South Eastern Australia

$7 Glass
$35 Bottle

Quirky Bird Chardonnay

Hunter Valley, NSW

$7 Glass
$35 Bottle

Little Jasper Sauvignon Blanc

Marlborough, NZ

$9 Glass
$45 Bottle

Remy by Merivale Pinot Gris

Yarra Valley, VIC

$9 Glass
$45 Bottle

Henschke 'Peggy's' Riesling

Eden Valley, SA

$8.5 Glass
$38 Bottle

Rosé

Jules Rose

Cotes de Provence, Fr

$8.5 Glass
$39 Bottle

Red Wine

Merivale Red

South Eastern Australia

$7 Glass
$35 Bottle

Felix by Merivale Shiraz

Barossa Valley, SA

$8 Glass
$45 Bottle

#Malbec

Mendoza, Arg

$10 Glass
$50 Bottle

Enchanted Tree Cabernet Sauvignon

Coonawarra, SA

$8 Glass
$40 Bottle

Langmeil 'The Long Mile' Shiraz

Barossa Valley, SA

$9 Glass
$42 Bottle

Maxi by Merivale Pinot Noir

Mornington Peninsula VIC

$10 Glass
$42 Bottle
All credit cards incur a 1.5% surcharge.