Head chef Danielle Alvarez is committed to sustainable produce and the farmers who produce it. Our philosophy is old world cooking that speaks to the seasons - this is reflected by Fred's changing daily menu.

To Share

Wood oven fougasse

butter & olive oil

$6

Clair de lune oysters

coriander & white pepper mignonette

$5 each

Burraduc buffalo mozzarella

san daniele prosciutto

$25

To Start

Jerusalem artichoke

panisse, fennel, black olive dressing

$23

Radicchio salad

nashi pear, truffled parmesan & candied walnut

$24

Ocean trout tartare

creme fraiche, horseradish, pickled witlof, smoked trout roe

$25

Entree

Ricotta dumplings in broth

pine mushrooms & sage

$24

Wood oven pencil leeks

confit garlic & red pepper romesco, desiree potato

$22

Squid ink spaghetti

southern squid, lemon & nduja, bottarga

$28

Main Course

Grilled wild kingfish

beans, brown butter & chicken broth, capers, meyer lemon

$46

Wood oven braised lamb shoulder

dried chilli sauce, roasted pumpkin, radicchio

$42

Grilled veal loin chop

chestnut puree, roasted onion, sage & jus

$45

Galette of celeriac

pumpkin & potato, with comte & cime di rapa

$32

Grass fed T-bone

roasted potatoes, salad (800g)

$120

Sides

Roasted dutch cream potatoes

with rosemary & thyme

$12

Heirloom lettuces

sliced radish, chardonnay & honey vinaigrette

$14

Buttered sugar loaf cabbage

& chives

$12

Dessert

Apple & poached quince crumble tart

with vanilla anglaise

$15

Chocolate choux bun

wattleseed ice cream, seville orange & pistachio mousse

$18

Prosecco jelly, rhubarb granita,

custard apple ice cream, langue de chat

$16

Selection of cheese

honeycomb walnuts, sourdough & lavosh

$10 per cheese

Saturday Menu

3 course $95 | 4 course $115

Groups of 8 or more are required to dine from a reduced menu, please call reservations for group booking enquiries. If your booking is for a celebration we offer a pistachio cake with dulce de leche and cream cheese frosting, pistachio and rose petals ($50 per cake serves around 8 people 48 hours notice required).

All credit cards incur a 1.5% surcharge. Our menu contains allergens and is prepared in a kitchen that handles nuts, shellfish, gluten. Whilst all reasonable efforts are taken to accommodate guest dietary needs, we cannot guarantee that our food will be allergen free.
A five course menu, curated daily by Head chef Danielle Alvarez, who is committed to seasonal, sustainable produce and the farmers who produce it.

Danielle's Five Course Menu

$110

Matching beverage

$60
$90

Wood oven fougasse

with butter & olive oil

Wild kingfish tartare

creme fraiche, horseradish, pickled witlof, trout roe

Ricotta dumplings in broth

pine mushrooms & sage

Lamb leg “à la ficelle”, grilled rack

organic spelt, cavolo nero, anchovy

Woodside vigneron

honeycomb & black pepper lavosh

Guava & coconut custard tart

whipped cream, lime

Beers

Little Creatures Pilsner

$11

White Rabbit Pale Ale

$11.5

White Rabbit Dark Ale

$11.5

James Boags Epicurean Red

$16

James Boags Light

$8.5

Cider- Poiré

Batlow ‘Cloudy Cider’

Bilpin, New South Wales

$9.5

2017 Adam’s Evening Pear Cider

Yarra Valley, Victoria

$12
$60

2015 Eric Bordelet ‘Argelette’

Normandie, France

$76

Two Metre Tall 'Snakebite'

Hayes, Tasmania

$80

Eric Bordelet Poiré ‘Granit’

Normandie, France

$97

House Soda

Citrus

$9

Ginger

$9

Aperitif

Salers Gentiane

$10

Equipo Navazos ‘iThink’ Manzanilla

$14

La Goya ‘En Rama’ Manzanilla

$12

Romate ‘Don Jose’ Olorosso

$14

Cayetano del Pino Palo Cortado ‘Solera’

$13

Jacques Tissot Macvin du Jura Blanc

$15

L’Heraud Pineau des Charentes- 15 years old

$16

2016 Ochota Barrels ‘Botanicals of the Basket Range’ Vermouth

$20

Sake

Ota Shuzo ‘Dokan’ Umeshu, Shiga

$11

Heiwa Shuzo Yuzushu, Wakayama

$12

Kirei Shuzo ‘Hachiku’, Hiroshima

$12

Houraisen Sekiya Shuzo Jukusei Nama, Aichi

$17

Fred’s Americano

Lemon myrtle, Lillet Rosé, sweet vermouth, Soda.

Fred’s Gimlet

Eucalyptus, Plymouth, Lemon.

Freds Toreador

Pineapple wine, Olmeca Altos, verjus

Fred’s Martini

Rocket, Cucumber Skin, Absolut Elyx, Noilly Pratt.

Fred’s Negroni

Raspberry & balsamic, Aperol, Lillet Rosé, Beefeater 24

Fred’s Old Fashioned

Olive Oil, Avocado Seed, Makers Mark, Honey, Ginger, Bitters.

This wine list has been designed to highlight the unique personalities and regions of the winemakers who are producing some unique and unusual small batch wines around the world. From the way the ‘vigneron’ grow their grapes to the distinct personality of the individual winemaker, this list is very much ‘produce’ driven and reflects the authenticity with which these small producers craft their wines.

Wine By The Glass

NV Jean-Baptiste Adam Crémant d'Alsace Brut 'Les Natures'

Alsace France

$14

NV Ruinart ‘R’

Reims France

$27

2015 Domaine de la Loge Pouilly-Fumé

Loire Valley France (Sauvignon Blanc)

$15

2014 Dirler-Cadet 'Lieu-dit: Bux' Pinot Gris

Alsace France

$17

2017 Borrowed Cuttings Piquepoul

Cowra New South Wales

$14

2015 Terres de pierres Mâcon-villages

Burgundy, France (Chardonnay)

$20

2017 Krinklewood ‘Francesca Rosé’

Hunter Valley New South Wales

$13

2016 Journey Wines Pinot Noir

Yarra Valle Victoria

$18

2016 La Raia Barbera

Piedmont, Italy

$15

2015 Domaine Plageoles ‘Bro’Cool!'

Gaillac France

$16

2016 Charlotte Dalton ‘Love me love you’ Shiraz

Adelaide Hills South Australia.

$17

BUBBLES & CHAMPAGNE

2017 Delinquente 'Weeping Juan' Petillant Naturel

Riverland South Australia

$65

2014 La Vigna di Sarah Prosecco Superiore Conegliano Valdobbiadene

Veneto Italy

$70

2014 Paltrinieri Lambrusco di Sorbara ‘Leclisse’

Lombardy Italy

$75

NV Jean-Baptiste Adam Crémant d’Alsace ‘Les Natures’

Alsace France

$75

NV Jean Perrier Crémant de Savoie ‘Brut'

Savoie France

$115

NV Ruinart ‘R’

Reims France

$150

NV Geoffroy ‘Rosé de Saignée’

Aÿ France

$175

NV Ruinart - Blanc de Blancs

Reims France

$195

2007 Leclerc Briant - Blanc de Noirs

Epernay France

$210

2009 Dhondt-Grellet - Blanc de Blancs

Cramant France

$220

NV Chartogne-Taillet ‘Orizeaux’

Merfy France

$225

2006 Roederer ‘Brut Nature by Philippe Starck’

Reims France

$245

NV Egly-Ouriet 'Les vignes de Vrigny' Premier Cru - Blanc de Noirs

Vrigny France

$260

NV Georges Laval Brut Nature

Cumières France

$280

NV Egly-Ouriet Brut Tradition Grand Cru

Ambonnay/Bouzy/Verzenay France

$295

NV Pascal Agrapart 'Complantée'

Avize France

$300

NV Dhondt-Grellet ‘Le Bateau’ - Blanc de Blancs

Cramant France

$325

NV Jérôme Prévost La Closerie ‘Les Béguines’

Gueux France

$340

NV Egly-Ouriet ‘Brut Rosé Grand Cru’

Ambonnay France

$410

NV Savart ‘L’Accomplie’ en magnum

Écueil France

$490

2007 Egly-Ouriet Brut Grand Cru

Ambonnay France

$550

2004 Dom Perignon Rosé

Epernay France.

$950

2004 Salon - Blanc de Blancs

Le Mesnil-sur-Oger France

$1400

Riesling

2016 Wittmann ‘100 Hügel’

Rheinhessen, Germany

$60

2016 Vanguardist 'CVR'

Clare Valley South Australia

$90

2016 Domaine Mittnacht ‘Les Fossiles’

Alsace, France

$92

2014 Michael Gindl ‘Flora’

Weinviertel, Austria

$95

2015 Peter Jakob Kühn ‘Quarzit’

Rheingau, Germany

$110

2015 Joh. Jos. Prüm Riesling Kabinett

Mosel, Germany

$115

2015 Albert Boxler

Alsace, France

$160

2009 Trimbach ‘Cuvée Frédéric Emile’

Alsace, France

$198

2014 Keller Grosses Gewächs ‘Abtserde'

Rheinhessen, Germany

$420

1997 Nikolaihof ‘Vinothek’

Wachau, Austria

$550

2016 La Raia Barbera

Piedmont, Italy

$15

2015 Crawford River

Henty, Victoria (Cabernet Franc)

$19

2014 Mayford

Alpine Valleys, Victoria (Shiraz)

$21

PINOT GRIS/GRIGIO- PINOT BLANC

2017 Sam Miranda

King Valley, Victoria (Pinot Grigio)

$50

2017 Emmeline 'Lenswood'

Adelaide Hills South, Australia

$65

2014 Fruits of the Vine

Yarra Valley, Victoria (Pinot Grigio)

$75

2015 Vie di Romans ‘Dessimis’

Friuli, Italy.

$130

2015 Radikon

Friuli-Venezia Giulia, Italy.

$140

INTERESTING WHITE GRAPES OF THE MOMENT

2017 Longview ‘Kühl’

Adelaide Hills, South Australia (Grüner Veltliner)

$55

2013 Daniel Jiménez-Landi ‘Las Uvas de la Ira’

Castilla y León Spain (Albillo)

$85

2015 Pietradolce Etna

Sicily, Italy (Carricante).

$90

2016 Bodegas Forlong 'Forlong Blanco'

Vino de le Tierra de Cadiz Andalusia, Spain (Palomino/Pedro Ximenez).

$95

2015 Nikoladzeebis Marani ‘Nakhshirgele’

Imereti, Georgia (Tsitsska)

$110

2015 Mylène Bru ‘Lady Chasselas’

Languedoc, France (Chasselas)

$115

2013 Szepsy Tokaji

Tokaji, Hungary (Furmint).

$120

2016 Le Vendangeur Masqué 'Melting potes'

Vin de France (Clairette/Grenache Blanc/Viognier)

$125

2013 Schloss Gobelsburg Kamptal Reserve 'Renner'

Kamptal, Austria (Grüner Veltliner).

$140

2014 Milton ‘Clos de Ste. Anne’

Gisborne, New Zealand (Chenin Blanc)

$145

2013 Damien Laureau Savennières ‘Les Genêts’

Loire Valley, France (Chenin Blanc).

$150

2014 Yves Cuilleron Saint-Joseph ‘Le Lombard’

Northern Rhône, France (Marsanne)

$160

2014 Léon Barral Vin de Pays de l’Herault

Languedoc, France (Terret Blanc/Gris)

$165

2016 Testalonga ‘El Bandito Cortez’

Swartland, South Africa (Chenin Blanc)

$170

2005 Berthet-Bondet Côtes du Jura,

Jura, France (Savagnin).

$210

2013 Nikolaihof ‘Im Weingebirge’ Smaragd,

Wachau, Austria (Grüner Veltliner).

$220

2013 Yves Cuilleron Condrieu ‘La Petite Côte’

Northern Rhône, France (Viognier).

$250

2010 Terroir Al Limit Priorat ‘Pedra de Guix’,

Catalonia, Spain (Grenache, Macabeo, Pedro Ximenez).

$250

2007 Gravner 'Ribolla'

Friuli-Venezia Giulia, Italy (Ribolla Gialla)

$250

2015 Domaine de Trévallon IGP Alpilles

Provence, France (Marsanne/Roussanne)

$280

2014 Jean-François Ganevat Côtes du Jura ‘Sous la Roche’,

Jura France (Savagnin).

$310

2014 Domaine de la Grange des Pères Vin de Pays de L’Herault

Languedoc, France (Roussanne Blend)

$355

2009 Emidio Pepe Trebbiano d’Abruzzo

Abruzzo, Italy

$460

1969 Marc Bredif Vouvray

Loire Valley, France. (Chenin Blanc)

$550

SAUVIGNON BLANC AND BLENDS

2015 Natural Born

Marlborough New Zealand.

$60

2014 Terre à Terre

Wrattonbully, South Australia

$65

2016 Fikkers

Yarra Valley, Victoria

$73

2015 Domaine de la Loge Pouilly-Fumé

Loire Valley, France

$75

2016 Dormilona ‘Skinnie’

Margaret River, Western Australia

$78

2014 Cullen ‘Amber’

Margaret River, Western Australia (Semillon/Sauvignon Blanc).

$80

2016 Harkham ‘Aziza’s’

Hunter Valley, New South Wales (Semillon)

$82

2015 Gembrook Hill

Yarra Valley, Victoria

$85

2015 Pascal et Nicolas Reverdy Sancerre ‘Terre de Maimbray’

Loire Valley, France

$90

2015 Folium ‘Reserve’

Marlborough, New Zealand

$95

2012 Werlitsch ‘Ex Vero I’

Steiermark, Austria (Sauvignon Blanc blend)

$115

2011 Levin ‘Mister L’

Loire Valley France.

$130

2016 Pascal Cotat Sancerre ‘Les Monts Damnés’

Loire Valley France.

$190

2012 Werlitsch ‘Ex Vero I’

Steiermark Austria (Sauvignon Blanc blend).

$140

2010 François Cotat Sancerre ‘Cuvée Paul’

Loire Valley France.

$350

2014 Didier Dagueneau Pouilly-Fumé ‘Silex’

Loire Valley France.

$400

CHARDONNAY

2016 Murdoch Hill

Adelaide Hills South Australia.

$65

2016 Bondar

Adelaide Hills, South Australia.

$78

2015 Journey Wines

Yarra Valley, Victoria

$80

2017 Lucy Margaux

Adelaide Hills, South Australia

$82

2016 Commune of Buttons ‘Bibi’

Basket Range, South Australia

$85

2014 Julien Brocard Chablis ‘La Boissonneuse’

Burgundy France.

$90

2015 Warner Vineyard 'The Rest'

Beechworth, Victoria

$95

2015 Terres de pierres Mâcon-villages

Burgundy, France

$100

2013 Bellwether

Tamar Valley, Tasmania.

$105

2015 Lark Hill

Canberra District New South Wales.

$115

2016 Tarrington Vineyards

Henty Victoria.

$115

2016 Bensar & Co. ‘àl’étatpur’

Adelaide Hills South Australia.

$120

2014 Domaine Colotte Marsannay

Burgundy France.

$125

2015 François Mikulski Bourgogne

Burgundy, France

$130

2016 Bindi ‘Kostas Rind’

Macedon Ranges, Victoria

$140

2013 Jean-Jacques Morel Bourgogne ‘Les Genouvrées’

Burgundy France.

$165

2016 Domaine Simha 'Rao'

Derwent Valley, Tasmania

$170

2013 Domaine Bohrmann ‘Clos sous le Château’ Saint Romain

Burgundy, France.

$180

2009 Yeringberg Chardonnay

Yarra Valley Victoria

$250

2014 Leeuwin Estate ‘Art Series’

Margaret River, Western Australia

$260

2015 François Mikulski Meursault

Burgundy, France

$325

2015 François Mikulski Meursault 1er Cru 'Caillerets'

Burgundy, France

$435

2015 François Mikulski Meursault 1er Cru 'Charmes'

Burgundy, France

$490

2013 Jean François Ganevat ‘Grusse en Billat’ en magnum

Jura, France

$550

ROSÉ

2016 Krinklewood ‘Francesca’

Hunter Valley, New South Wales (Mourvedre)

$60

2017 Fairbank

Bendigo Victoria (Syrah blend)

$65

2017 Sanglier

McLaren Vale, South Australia (Grenache)

$70

2017 Lucy Margaux 'Noir de Florette'

Adelaide Hills (Pinot Noir)

$75

2015 La Bastide Blanche Bandol

Provence, France

$115

2016 Domaine de la Tour du Bon Bandol

Provence, France (Mourvèdre)

$130

GAMAY - PINOT MEUNIER

2017 Oakridge Meunier

Yarra Valley, Victoria.

$65

2016 Mac Forbes Meunier ‘EB 26’

Yarra Valley, Victoria.

$70

2015 Joubert Beaujolais-Villages 'Cuvée À Láncienne'

Beaujolais, France.

$80

2015 Rippon Gamay

Central Otago, New Zealand.

$140

2014 Jean Foillard Morgon 'Les Charmes'

Beaujolais, France

$150

2002 Best’s Pinot Meunier

Henty, Victoria

$280

PINOT NOIR

2016 Giant Steps

Yarra Valley Victoria.

$75

2015 Domaine Dupré Bourgogne

Burgundy, France

$80

2015 CRFT 'Budenberg Vineyard

Adelaide Hills, South Australia

$90

2017 Lucy Margaux 'Wildman'

Adelaide Hills, South Australia

$90

2016 Cambridge Road 'The Graveyard Block'

Martinborough, New Zealand

$95

2016 Serrat

Yarra Valley Victoria

$100

2015 Sailor Seeks Horse

Huon Valley, Tasmania

$105

2016 Joshua Cooper ‘Doug’s Vineyard’

Macedon Ranges, Victoria.

$115

2013 Lythostylis ‘The Obelisk’

South Gippsland Victoria.

$120

2015 Pyramid Valley ‘Calrossie’

Marlborough New Zealand

$125

2014 Sarnin-Berrux Bourgogne

Burgundy France.

$130

2015 Moondarra ‘Conception’

Gippsland Victoria.

$135

2014 Curly Flat

Macedon Ranges, Victoria

$140

2013 Binner ‘Cuvée Béatrice’

Alsace France.

$160

2016 Mac Forbes 'Wesburn'

Yarra Valley, Victoria

$165

2013 Rippon ‘Mature Vine’

Central Otago, New Zealand.

$180

2014 Guillard Gevrey-Chambertin 1er Cru ‘Aux Corvées’

Burgundy France.

$195

2013 David Duband Gevrey-Chambertin

Burgundy France.

$245

2012 Yann Durieux Hautes Côtes de Nuits ‘Les 1er Ponts

Burgundy France.

$345

2004 Yeringberg

Yarra Valley, Victoria.

$350

2013 Bell Hill

Canterbury New Zealand.

$355

2013 Domaine Tollot-Beaut Grand Cru Corton-Bressandes

Burgundy, France

$370

2011 Domaine Michel Lafarge Volnay 1er Cru 'Clos du Château des Ducs'

Burgundy, France.

$410

2012 Domaine Ponsot Chambolle-Musigny 1er Cru 'Les Charmes'

Burgundy, France.

$620

2014 Domaine Bouchard Père & Fils Chambertin Grand Cru

Burgundy, France

$850

2014 Domaine Comte George de Vogüé Bonnes-Mares

Burgundy, France

$1150

INTERESTING RED GRAPES OF THE MOMENT

2016 La Raia Barbera

Piedmont, Italy

$75

2015 Domaine Plageoles ‘Bro’Cool!’

Gaillac, France (Braucol).

$80

2012 Domaine Viret 'Renaissance' Vin de France

Southern Rhône, France (Grenache/Syrah/Carignan/Mourvèdre)

$85

2015 Bodega Moraza Rioja

La Rioja, Spain (Tempranillo)

$90

2016 Domaine Gramenon 'Poignée de Raisins' Côtes du Rhône

Southern Rhône, France (Grenache, Cinsault, Syrah)

$95

2015 Pheasant’s Tears ‘Polyphony’

Kakheti, Georgia (417 varieties)

$108

2013 Zorah ‘Karasì’

Vayots Dzor Armenia (Areni Noir).

$125

2014 4 Kilos '12 Volts'

Mallorca, Spain (Callet Blend)

$130

2015 Yangarra 'Ovitelli'

McLaren Vale, South Australia (Grenache)

$140

2013 Domaine de Terrebrune Bandol

Provence, France (Mourvèdre blend)

$150

2014 Foradori ‘Sgarzon’

Alto-Adige Italy, (Teroldego)

$170

2015 Marli Russell by Mount Mary

Yarra Valley, Victoria (Grenache/Mourvèdre/Shiraz)

$175

2013 Marcel Richaud Côtes du Rhône-Villages, Cairanne ‘L’Ebrescade’

Languedoc, France (Grenache)

$180

2014 Domaine Clos du Rouge Gorge, Côtes Catalanes

Roussillon, France (Grenache/Carignan)

$185

2013 Algueira ‘Merenzao’ Ribeira Sacra

Galicia Spain, (Mencia)

$195

2011 Domaine Viret Dolía ‘Paradis’

Southern Rhône France (Grenache).

$135

2013 Domaine du Clos des Fées Côtes du Roussillon Villages ‘Vieilles Vignes’

Roussillon France (Grenache Blend)

$150

2013 Leon Barral Faugères ‘Jadis’

Languedoc France (Carignan/Syrah).

$160

2014 Foradori ‘Sgarzon’

Alto-Adige Italy (Teroldego)

$170

2013 Algueira ‘Merenzao’ Ribeira Sacra

Galicia Spain (Mencia).

$195

2014 Mas Julien ‘Carlan’ Terrasses du Larzac

Languedoc, France (Grenache/Carignan).

$215

2013 Poggio Scalette ‘Il Carbonaione’

Tuscany, Italy (Sangiovese)

$230

2006 Pignan Châteauneuf-du-Pape

Rhône Valley, France (Grenache)

$495

2012 Bartolo Mascarello Barolo

Piedmont, Italy (Nebbiolo)

$520

2000 Emidio Pepe Montepulciano d’Abruzzo

Abruzzo, Italy (Montepulciano)

$630

2012 Cappellano ‘Rupestris’ Barolo en Magnum

Piedmont, Italy (Nebbiolo)

$720

2011 Henri Bonneau Châteauneuf-du-Pape

Southern Rhône, France (Grenache Blend)

$720

2015 Frank Cornelissen ‘Magma’

Sicily, Italy (Nerello Mascalese)

$850

SHIRAZ

2013 Natural Born

Mudgee New South Wales.

$60

2016 Charlotte Dalton ‘Love me love you’

Adelaide Hills South Australia.

$85

2015 Pyrette by Bindi

Heathcote, Victoria

$98

2013 SAEP ‘Sapere’

Adelaide Hills, South Australia

$100

2014 Mayford

Alpine Valleys Victoria.

$105

2014 Dard & Ribo Crozes-Hermitage ‘C’est le Printemps’

Northern Rhône, France

$110

2015 Caillard

Barossa Valley, South Australia

$115

2014 Avani

Mornington, Peninsula Victoria

$120

2015 Pierre Gonon 'Les Iles Feray'

Northern Rhône, France

$125

2016 Timo Mayer

Yarra Valley, Victoria

$130

2015 Archaeus by Ruggabellus

Barossa Valley, South Australia

$145

2016 Hervé Souhaut Vin de France 'Syrah'

Northern Rhône, France

$150

2009 Tyrrell’s ‘Johnno’s Shiraz’

Hunter Valley, New South Wales

$200

2015 Pierre Gonon Saint-Joseph

Northern Rhône, France

$220

2015 Yves Cuilleron Côte-Rôtie 'Bassenon'

Northern Rhône, France

$250

2014 Domaine Duclaux Côte-Rôtie ‘Maison Rouge’

Northern Rhône, France.

$310

2012 Domaine de la Grange des Pères VdP d’Herault

Languedoc, France

$380

2001 Henschke 'Mount Edelstone'

Eden Valley, South Australia

$450

1999 Henschke ‘Hill of Grace’

Eden Valley, South Australia.

$1400

2006 Henschke ‘Hill of Grace’

Eden Valley, South Australia

$1500

2005 Henschke ‘Hill of Grace’

Eden Valley, South Australia

$1700

CABERNETS

2014 Ipso Facto

Margaret River, Western Australia

$68

2015 Crawford River

Henty, Victoria (Cabernet Franc)

$95

2012 Château Villa Bel-Air

Bordeaux, France

$105

2010 Domaine A ‘Petit a’

Coal River, Tasmania

$120

2015 Mac Forbes ‘Hugh’

Yarra Valley, Victoria

$165

2015 Domaine Andrée ‘Carbone’ Anjou

Loire Valley, France (Cabernet Franc)

$175

2013 Leeuwin Estate ‘Art Series’

Margaret River, Western Australia

$180

2011 Marion

Veneto, Italy

$200

2014 Domaine de Trévallon IGP Alpilles

Provence, France (Cabernet Sauvignon/Shiraz)

$280

2006 Yeringberg

Yarra Valley, Victoria

$330

2008 Wendouree A.P. Birks

Clare Valley, South Australia

$480

2005 Château Potensac Médoc

Bordeaux, France (en Magnum)

$590

2010 Château Rauzan-Ségla Margaux - 2nd Cru Classé

Bordeaux, France

$650

1998 Cos d’Estournel Saint Estèphe - 2nd Cru Classé

Bordeaux, France

$650

2005 Château Lynch-Bages Pauillac - 5th Cru Classé

Bordeaux France

$995

1996 Château Palmer Margaux - 3rd Cru Classé

Bordeaux, France

$1100

2001 Les Forts de Latour Pauillac

Bordeaux, France (en Magnum)

$2200

1988 Château Haut Brion Pessac-Léognan - 1st Cru Classé

Bordeaux, France

$2380

DESSERT WINE

2013 Friends of Punch Riesling 375ml

Gippsland Victoria.

$13 Glass
$65 Bottle

2015 Massolino Moscato d’Asti 375ml,

Piedmont Italy.

$75

2010 Carmes de Rieussec

Sauternes, France

$90 375ml

NV Balivet Cerdon 13/95

Bugey, France (Gamay

$13
$75 750ml

2012 Domaine Rotier Gaillac ‘Renaissance’

South Wesst, France

$16
$100 500ml

2014 Ökonomierat Rebholz ‘Albersweiler Latt’ Spätlese

Pfalz Germany, (Gewürztraminer)

$105 375ml

2014 Château Lestignac ‘Les Brumes’

South-West, France (Ugni Blanc)

$110 750ml

2012 Domaine de l’Arjolle Côtes de Thongues ‘Lyre’

Languedoc, France (Muscat à Petits Grains)

$20
$135

NV Philippe Bornard ‘Vin de Pagaille’

Jura, France (Poulsard/ Savagnin/ Chardonnay)

$155

2008 Királyudvar Tokaji ‘Cuvée Illona’

Tokaji, Hungary

$190

1990 Pierre Frick ‘Selection de Grains Nobles’ Pinot Gris

Alsace, France

$205 750ml

2010 Eric Bodelet ‘Poiré de Glace’

Normandy, France

$220 500ml

2010 Kracher Trockenbeerenauslese ‘Nouvelle Vague-Number 6’

Burgenland, Austria (Chardonnay)

$250 375

1995 Domaine de la Bongran Viré-Clessé ‘Cuvée Botrytis’

Maconnais, France

$265 750ml

1990 Château Gilette ‘Crème de Tête’ Sauternes

Bordeaux, France

$330 375ml

2000 Château d’Yquem Sauternes Premier Cru Supérieur

$95
$850 375ml
This wine list has been designed to highlight the unique personalities and regions of the winemakers who are producing some unique and unusual small batch wines around the world. From the way the ‘vigneron’ grow their grapes to the distinct personality of the individual winemaker, this list is very much ‘produce’ driven and reflects the authenticity with which these small producers craft their wines.

Vodka

666

$13

Sheeps Whey Birch’s Bay Tasmania

$15.5

Vestal Blended 2014

$13.5

Vestal Kaszebe 2009

$32

Vestal Pomorze 2013

$18

McHenry Puer

$13

Gin

Applewood Distillery

$14.5

West Winds Maidenii Voyage

$19.5

McHenry Navy Strength

$15.5

Stone Pine

$13

Portobello Road

$14

Sipsmith

$16.5

Rogue Society Goldilocks

$14

78 Degrees

$13.5

Rum

Angostura 1824

$15

Beenleigh White

$13

Gunnery Australian Spiced

$13.5

Overproof Ord River

$14.5

Plantation 2003 Nicaragua

$15

Plantation 2005 Guyana

$18

Plantation 2002 Jamaica

$18

Plantation 3 Star

$13

Tequila

Fortaleza Blanco

$18

Fortaleza Reposado

$21

Ocho Blanco

$12

Ocho Extra Anejo

$26

Mezcal

Del Maguey VIDA

$15

Del Maguey San Luis

$18

Ilegal Joven Mezcal

$16

Whisk(e)y

Chivas Regal 18yo

$19.5

Iwai ‘Traditional’

$22

Yamazaki Distiller’s Reserve

$18

White Oak ‘Akashi’

$30

Starward

$17

Overeem Port Cask 43%

$24

McHenry ‘Single Malt’ 52

$52

Michel Couvreur ‘Unique’

$16

Michter’s American Unblended

$15

Maker's Mark 46

$21

Hudson Manhattan Rye

$28

Sullivan’s Cove American Oak

$32

Sullivan’s Cove Double Cask

$32

Cognac

Paul Giraud VSOP

$18

Tesseron ‘Lot No 90’ Selection XO

$21

L’Heraud Cognac Obusto

$33

Armagnac

Castarede Bas Armagnac XO 20 Years

$15

Francis Darrroze Bas Armagnac Domaine de Jaulin 1976

$37

Domaine Boigneres 1985

$45

Calvados

Adrian Camut Calvados 6 years

$22

Eric Bordelet Calvados

$38

Grappa/Marc

Jacques Tissot Marc d’Arbois

$14

Occchipinti Grappa di Frappato

$22

Domaine de la Romanée Conti Marc de Bourgogne

$51

Eau de Vie

Weinbach Mirabelle d’Alsace

$18

Laurent Cazottes Goutte de Reine Claude Doree

$22

Guy Roulot ‘La Framboise du Roulot’

$31

Fortified

2011 Mas Amiel Maury

$12

Equipo Navazos ‘Casa del Inca’ Pedro Ximénez

$12

Chambers ‘Old Vine’ Muscadelle

$14

2015 Domaine des Bernardins Muscat de Beaumes de Venise

$14

2011 Quinta Vale D. Maria ‘Late Bottled Vintage Port’

$15

Quinta do Noval ‘20yo Tawny Port’

$25

2002 D’Oliveiras Colheita Malvazia Madeira

$28

1989 D’Oliveiras Colheita Sercial Madeira

$39

Campbells ‘Isabella’ Rare Topaque

$45

Bitters

Tempus Fugit Gran Classico

$12.5

Varnelli Amaro Sibilla

$11

Vincenzi Amaro Derbier

$11

Braulio Alpino

$12

Pralina Amaro d’Arancio

$14.5

Guiseppe Cappellano Barolo Chinato

$25

Fred's Liqueurs

Hazelnut

$12

Mandarinello

$12

Irish Cream

$12