The Royal George
Open Hours
Monday to Thursday 8am – late
Friday 9am – 4am
Saturday 11am – 4am
Address
Ground Floor, ivy
320 George St, Sydney, 2000
Contact Us
+61 2 9254 8002
For exclusive use events please call +61 2 9240 3000
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Origin NightWhere: Select Venues
What: STATE OF ORIGIN When: 23 May/ 13 June/ 4 July
Lunch & Dinner Menu
Things to share
Steakcut chips w/ aioli $6
Steamed broccoli & cauliflower $6
Garlic bread $7
Seasoned potato wedges w/ sweet chili & sour cream $9
Marinated olives $8
Salads
Chicken caesar, bacon, egg, cos, croutons, parmesan, & aioli $14
Roast pumkin salad w/ haloumi, walnuts, avocado, roast tomato, roast onion & rocket $14
Apple w/ walnuts, watercress, celery, bacon, tortilla croutons & blue cheese dressing $14
Mains
Chicken sandwich on brioche w/ lettuce, tomato, bacon, cheese, aioli & chips $15
Spinach & ricotta cannelloni w/ tomato, oregano, parmesan & rocket $15
James Squire's beer battered flat head w/ chips, salad, lemon & tartare sauce $16
Coconut & chili chicken curry w/ basmati rice & pappadoms $16
Sausages & mash w/ onion gravy $16
Steak sandwich w/ mustard pickle, cheddar, mayo, watercress & chips $16
Chicken schnitzel w/ chips or mash and salad or steamed greens and your choice of sauce $17
Shepherd’s pie, braised lamb, vegetables, mash & steamed greens $17
Crispy skin salmon, dill & potato salad, roast tomato, lemon & tartare sauce $18
Crumbed lamb cutlets, mash & steamed greens $18
Grilled pork cutlet, mash w/ roast apple & cider sauce $18
250g pasture fed sirloin, rocket salad & chips w/ your choice of sauce $17
Sauces: Pepper, Mushroom or Red wine
