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The Fish Shop

General Enquiries

61 2 9326 9000

Group Bookings

Groups of 6 or more

9326 9000

Group Booking Request

Exclusive Use

61 2 9240 3000

Open Hours

Mon - Thu 12:00pm - 10:00pm
Fri - Sat 12:00pm - 11:00pm
Sun 12:00pm - 9:00pm

Bar open 7 days til late.


22 Challis Avenue
Potts Point, 2011


Inspired by Cape Cod, The Hamptons, Nantucket, imagine a white-washed slice of classic seaside Americana in the heart of Potts Point, Sydney. Executive Head Chef Jeremy Strode of Bistrode CBD fame aims to do for fish and chips what El Loco did for tacos. Enjoy fresh, locally caught, mouth wateringly prepared fish with ice cold beer or your choice of Australian wines from organic to natural and bio-dynamic. Drop a line at the Amateur Fishing Club Bar to sample the top class drinks menu. Pull up a stool to enjoy your fish and chip or grab take away if you’re on the go. At The Fish Shop, fish are friends and food!

2013 Gourmet Traveller Wine List of the Year, One Glass