The Beresford Hotel

House made focaccia with lemon oil v 3
Beresford marinated olives (v/gf) 7
Fries with roast garlic mayonnaise v 8
Bruschetta with tomato, basil and olive oil (v) 10
House made arancini (5) with fried parsley and aioli 12
Caramelised pork sausage, spring onions, pecorino and sherry vinegar on chargrilled toast 16
Tuscan style cured meats served with home made pickled vegetables and bread 18
Calamari fritti with rocket and chilli mayonnaise 18

Pizza Margherita, tomato, mozzarella and basil (v) 18
Pizza Prosciutto, tomato, eggplant, sliced prosciutto, and mozzarella 19
Pizza Prawns, tomato, mozzarella, prawns, rocket and aioli 19
Pizza Capricciosa, tomato, mozzarella, artichoke, mushroom, olive and ham 19
Pizza Salami, tomato, sopressa salami, mozzarella, ricotta 19
Pizza Bresola, oregano, shaved bresola, lemon, rocket and pecorino 19
(All pizzas are from our wood fired oven)

Buffalo mozzarella, heirloom tomato, prosciutto, fried quinoa and apple balsamic (g/f) 17
Grilled prawn salad, avocado, croutons, cucumber, radish and salsa verde 20
Poached chicken salad with goats curd, beans, radicchio, lentils, and vincotta (g/f) 16
Crispy polenta white bait, soft egg, olive, baby coz, red onion and saffron aioli (g/f) 16

Gnocchi, bolognese, parsley and parmesan 20
Linguine, spanner crab, cherry tomatoes, chilli and garlic 22
Orecchiette, chilli, anchovy, broccoli, preserved lemon and parmesan 19
Squid ink fettucine, fresh tuna, capers, rocket, chilli, and lemon 22
(Gluten free pasta available on request)

Chicken parmigiana with tomato, bocconcini and basil 25
Chargrilled Swordfish, fresh herb salad, and caper berry salsa (g/f) 24
Spiced lamb rump, roasted carrot, basil peas, green chilli salsa 25
Barramundi cooked in a bag, sugar snap peas, cherry tomato, corn and basil (g/f) 24
Grilled flank steak waygu +7 with polenta chips and salmoriglio 25
Grilled 400g rib eye with rosemary potatoes and rocket leaves gluten free 29

Garden salad 9
Sautéed broccoli, chilli and garlic 9
Rocket balsamic and parmesan salad 9
Shaved cabbage, parmesan, parsley and lemon oil 9

Vanilla caramel tart, basil ice-cream 9
Crème brulée with amaretto cherries (g/f) 9
Cinnamon doughnuts and ice-cream 9
Chocolate brownie with caramel and pistachio 9
Italian cheese selection with grissini and pane bread 15