Vinnies Gelato, choice of 3 scoops; cookies and cream, vanilla, chocolate, strawberry sorbet 9
Banoffee pie - biscuit base, dulce de leche, banana, whipped cream 9
Our menu contains allergens and is prepared in a kitchen that handles nuts, shellfish and gluten. Whilst all efforts are taken to accommodate dietary needs, we cannot guarantee that our food will be allergen free.
All cards incur a 1.5% surcharge.