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Papi Chulo

General Enquiries

+61 2 9240 3000

Exclusive Use

61 2 9240 3000

Open Hours

Mon – Tues 17:30pm - 10:00pm
Wed - Thur 12:00pm – 10:00pm
Fri - Sat 12:00pm – 10:30pm
Sun 12:00pm – 9:00pm
*Closed for dinner on Monday 3rd August.

Bookings available for lunch and dinner 7 days a week.


22-23 Manly Wharf
Manly NSW 2095


Online reservations

Book lunch or dinner online for groups of 1-7 guests. For group reservations of 8 and above or any other enquiries please call us.

Book Online

Located at the water’s edge on Manly Wharf, Papi Chulo is the perfect day-to-night destination for all ages. Cosy up over the cooler months with a delicious array of smokehouse meats, succulent seafood and our tasty kids menu while enjoying views of the harbour.

Papi celebrates the incredible bounty Australia has to offer by using only the finest producers of pork, beef and lamb in the country, with the season’s best seafood prepared fresh every day. Influences ranging from Asia, Southern America and Canada create an eclectic fusion of flavours and a unique dining experience not found elsewhere.

Grab a group of friends or family and come in to enjoy the fun, laidback atmosphere over burgers and share platters, then kick back into the evening with killer cocktails and desserts.


2015 Gourmet Traveller Wine List of the Year, Two Glasses

Papi Chulo chefs

Christopher Hogarth and Patrick Friesen

Head chefs Christopher Hogarth and Patrick Friesen bring to Papi Chulo extensive experience in two of Merivale’s most revered eateries. Hailing from Canada, Patrick has led the Ms.G’s kitchen for nearly two years, bringing diners the anarchic, twisted take on Asian fusion food that they’ve come to love so much.