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Sunee's Thai Canteen
Sunee's Thai Canteen - Menu
Chicken satay (4) 16
Vegetarian spring rolls with plum sauce (4) 12
Char grilled marinated pork with tamarind & chilli sauce 16
Twice cooked five spice calamari with salt and pepper 16
Grilled wagyu beef salad, chilli lime dressing 22
Green curry chicken with apple eggplant, chilli, basil and jasmine rice 18
Jungle Curry Pla - Spicy red curry (without coconut cream) with barramundi fillet, apple eggplant, green bean, red chilli, peppercorn, kachai and kaffir lime leaves 21
Khao Mok Gai - Char grilled marinated chicken with chilli and ginger sauce served with turmeric rice 17
Pad Kapao Gai Kai Dow - Stir fried minced chicken with chilli, basil and green beans with fried egg and jasmine rice 20
Pad Khing Gai - Stir fried chicken breast with fresh ginger, onion, Asian celery, black mushroom, red chilli and shallot 19
Pad Thai - Stir fied rice noodles with tofu, dried shrimp, peanuts and beansprouts
with chicken 18
with prawns 20
Pad Kee Mao - Stir fried spicy flat rice noodles, cherry tomato, chilli and basil
with chicken 18
with prawn 20
Pad Kana Moo Krob - Stir fried Chinese broccoli, pork belly, red chilli with oyster sauce and soy 19
Goong Tod - Prawn and egg pancake with stir fried beansprouts and shallot with chilli sauce 21
Steamed rice 3
All credit cards incur a 1.5% surcharge.
Our menu contains allergens and is prepared in a kitchen that handles nuts, shellfish, gluten, eggs, Whilst all reasonable efforts are taken to accommodate guest dietary needs, we cannot guarantee that our food will be allergen free.