Palings
Your newest CBD local is now open
Tucked away from busy city streets on ivy’s level one is Palings – a casual spot to eat that won’t break the bank, yet is big on fresh flavours delivered with a smile. Open weekdays from midday until late, the relaxed open-air beer garden and comfy indoor spaces offer everything from tasty snacks to full meals from the Deli and Grill, Sunee’s Thai Canteen and the Patisserie.
With table and bar service, it’s also the perfect spot to gather for after-work drinks – catch the $5 happy hour from 5.30pm weekdays and DJ’s Thursday and Friday evenings.
With table and bar service, it’s also the perfect spot to gather for after-work drinks – catch the $5 happy hour from 5.30pm weekdays and DJ’s Thursday and Friday evenings.
Christopher Whitehead
Head Chef Christopher Whitehead is a master at sourcing the freshest produce to create his mouth watering menus. At Palings, his creations include fresh salads and seafood, grilled meats and light snacks, with a touch of dude food on the side.
Fresh salads
Try the delicious Broccolini, beetroot and rainbow chard, pine nut and sesame dressing.
It's cocktail time, all the time.
Enjoy a variety of fresh cocktails and the perfect sized sharing carafes.
Strawberry mascarpone
A must try! Lorraine Godsmark's signature strawberry mascarpone.
It's Happy Hour, everyday!
Come and soak up the beer garden atmosphere every weekday from 5.30pm – 7pm on wine, beer and even spirits.