Palings

Tucked away from busy city streets on ivy’s level one is Palings – a casual spot to eat that won’t break the bank, yet is big on fresh flavours delivered with a smile. Open weekdays from midday until late, the relaxed open-air beer garden and comfy indoor spaces offer everything from tasty snacks to full meals from the Deli and Grill, Sunee’s Thai Canteen and the Patisserie.

With table and bar service, it’s also the perfect spot to gather for after-work drinks – catch the $5 happy hour from 5pm - 7pm weekdays and DJ’s Thursday and Friday evenings.

 

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Christopher Whitehead

Christopher Whitehead

Head chef Christopher Whitehead is a master at sourcing the freshest produce to create his mouth watering menus. At Palings, his creations include fresh salads and seafood, grilled meats and light snacks.

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Palings

$5 Happy Hour

Come down to the Ivy courtyard and join us $5 Happy Hour* from 5pm to 7pm, Monday to Friday. With a rustic lunch and dinner menu also for you to enjoy you won't want to leave...

*$5 Drinks available include Heineken, Russian Standard, Merivale Red, White & Sparkling. Not available Melbourne Cup and Public Holidays.

Palings

It's cocktail time, all the time.

Enjoy a variety of fresh cocktails and the perfectly sized sharing carafes.

Palings

DIY Fridays

It’s $5 happy hour from 5.00 – 7.00pm on Heineken, Russian Standard Vodka and Merivale House White, Red and Sparkling and party tunes all night long. For group, table and booth bookings call us now on 9240 3000.

Palings

Strawberry mascarpone

A must try! Lorraine Godsmark's signature strawberry mascarpone.

Palings

Bert's Pies

Crafted in the est. kitchen, tried and tested by our chefs and baked to perfection. Bert's Beef Pie and Bert's Pork & Fennel Sausage Roll are now on the menu at Palings.