News
Calling all Office Superstars
02.05.2012
You’ve saved the day more than once, and instead of settling for the usual flowers and chocolates this year, why not get your boss to give the gift of lunch? And a long lunch at that!
Cocktail Mayhem
20.04.2012
This May, Merivale has it's own twist on World Cocktail Week as it salutes the art of the cocktail.
A new look for Establishment’s Level 3
11.04.2012
Thanks to Merivale’s design team’s modern, refined touch, Level 3 of Establishment is sporting a striking new look.
Bordeaux vs Margaret River at est.
15.03.2012
5 Courses from Peter Doyle, est. with matched wines from Bordeaux and Margaret River
March into Merivale – Back with a Bang in 2012!
03.02.2012
March into Merivale returns for a fourth year with a huge number of events across some of Sydney’s most iconic restaurants, bars and meeting spaces.
Good to the last drop: Franck Moreau
09.12.2011
Merivale’s group sommelier, Franck Moreau, has become one of the first Australians to be awarded the ‘Master Sommelier’ title in Australia, the highest internationally recognised accolade for sommeliers.