Ivy Ballroom
ivy Ballroom
At the top of a sweeping staircase is a venue that flies in the face of everything you thought you knew about “ballrooms”. The Ivy Ballroom is a wide-open pillarless venue with dramatic high ceilings, oversized white chandeliers and stunning zebra-print carpet. It’s 509 square metres of sheer potential flooded in natural light from an outside garden terrace. For those important presentations that require darkness, the room has complete black out blinds and restaurant quality food is, as you’d expect, outstanding.
Without question, the best ballroom in Sydney happens to be right in the middle of George Street.
Whether you’re planning a fundraising dinner, a university graduation or a lavish birthday celebration, the incredibly versatile ivy ballroom can turn any occasion into an event.
David O'Brien
As executive chef, David O’Brien oversees the menus and kitchens of Sydney’s premier bar and restaurant complex - ivy including menus within Royal George, ivy bar, Pool Club as well as the many ivy event spaces.
The critics speak with their mouths full
Terry Durack told David O’Brien his kitchen “rocks” after David catered for the all-important Good Food Guide Awards.
Shared or alternate serves available
Most events work on the alternate serve method for seated events. While we’re happy to oblige, we also specialise in a shared menu concept presented on our custom made lazy susans.
More than a ballroom
Your guests are also invited to try out any of the amazing variety of restaurants and bars within the ivy complex before or after your own event.