Wood oven roasted crooked river chicken, carrots, soft polenta & salsa verde
Grilled wild barramundi with savoy cabbage, laver & lemon
Hot & sour braised beef short rib, celeriac, upland cress, horseradish
Robbins Island T-bone (600g) - for two 45 supplement
Sides to share
Roasted potatoes with rosemary & thyme
Lettuces, radish, pear, lemon vinaigrette
Apple & quince galette with honey creme fraiche
Macadamia meringue with orange sherbet, vanilla ice cream, fennel & praline
Toffee pot de creme, burnt apple, buckwheat crunch
Selection of cheese, honey with sourdough & lavosh
3 courses 95
If your booking is for a celebration we offer a pistachio cake with dulce de leche and cream cheese frosting, pistachio and rose petals ($50 per cake serves around 8 people 48 hours notice required).
Please note a 10% service charge applies to all groups of 8 or more poeple.
All credit cards incur a 1.5% surcharge. Our menu contains allergens and is prepared in a kitchen that handles nuts, shellfish, gluten. Whilst all reasonable efforts are taken to accommodate guest dietary needs, we cannot guarantee that our food will be allergen free.