Ginger and molasses cake, caramelised pears, spiced rum 18
Macadamia meringue with orange sherbet, vanilla ice cream, fennel & praline 18
Toffee pot de crème, burnt apple, buckwheat crunch 18
All credit cards incur a 1.5% surcharge.
Our menu contains allergens and is prepared in a kitchen that handles nuts, shellfish, gluten. Whilst all reasonable efforts are taken to accommodate guest dietary needs, we cannot guarantee that our food will be allergen free.