dinner - tasting menu
dinner - chefs menu
If your preferred time or day is not available when booking online, please call us.
+61 2 9240 3000
Mon - Fri 12:00pm - 2:30pm
Mon - Sat 6:00pm – 10:00pm
Level 1, Establishment
252 George Street, Sydney, 2000
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cherry tomatoes, smoked goats curd, fresh pistachios, kombu vinaigrette, basil, laver
Soft egg yolk, sweetcorn polenta, black garlic, mushroom, hazelnut, watercress
Spinach ricotta tortellini, green peas, zucchini flowers, snap peas
grilled baby cos, fregola, romesco, zucchini, bronze fennel
beetroot, oyster mushroom, rye crunbs, nigella seeds
Our menus contain allergens and are prepared in kitchens that handle nuts, shellfish, gluten and eggs. Whilst all reasonable efforts are taken to accommodate guest dietary needs, we cannot guarantee that our food will be allergy free.